Brewer

We are looking for a driven individual who can grow with our team.
Mobtown Fermentation is a fast growing company dedicated to making approachable and exceptional beverages.
The makers of Wild Bay Kombucha and Icaro Yerba Mate support community and environmental causes, and are creating a team environment that encourages growth and sustainability for team members.
Mobtown Fermentation offers competitive wages and benefits for full time employees after 60 days.
Brewers will be expected to: - complete a series of different brews weekly - operate and maintain brew kettles, fermentation tanks, pumps, brite tanks, scales and all other facility equipment - complete and sign off on daily logs, required for production and by the FDA - create, operate and maintain production batches in brewer software - perform high level communication with all teammates and management staff - maintain proper food safety and facility standards at all times - label and track product throughout fermentation - perform high level planning - perform physical tasks on a daily basis, including but not limited to carrying 50 lbs up stairs, climbing ladders, emptying heavy trash bags, handling fermentation byproducts, moving full 90+ gallon tanks, standing for the majority of shifts, moving 5 gallon buckets repeatedly, working in a walk-in freezer, a walking refrigerator and a warm fermentation room.
- display excellent team work while working both on a team and independently - maintain excellent record keeping digitally and on paper Experience is not required, however the candidate must be able to demonstrate their ability to perform tasks from their past professional experiences.
Experience in a brewery or food manufacturing facility will be considered a plus.
Weekend availability required.
Mobtown Fermentation is an Equal Opportunity Employer.
Job Type: Full-time Pay: $40,000.
00 - $60,000.
00 per year Benefits: * 401(k) * Dental insurance * Employee discount * Health insurance * Paid time off * Parental leave * Vision insurance Schedule: * 8 hour shift Experience: * Brewing: 1 year (Preferred) Work Location: In person